Young Chefs After School Cooking Program Fall 2022

Young Chefs After School Cooking Program Fall 2022

Regular price
$400.00
Sale price
$400.00
Regular price
Sold out
Unit price
per 

Join the Circle City chefs for after school culinary skill building! Student, ages 8 and up will attend Tuesdays from 5:30-7:30pm. (Due to voting being held in the building on Tuesday, November 8, class we be held on Wednesday, November 9 that week) Our chef instructors will lead them through a culinary introduction to all the basic skills needed to get them started in the kitchen at home and beyond. The semester will culminate with a fabulous dinner for parents so our young chefs can show off all they have learned.

Each week students will prepare and enjoy their dinner while covering a vast array of culinary skills such as:

  • Nutrition
  • Knife skills
  • Safety & sanitation
  • Introduction to global cuisines and foods of the world
  • Introduction to herbs, spices and pantry ingredients
  • Techniques such as sauté, grilling, braising, frying, pasta making, sauce making and more
  • Baking: quick breads, yeast dough, pastries, etc. 
  • Table service including table setting, serving and table etiquette 
  • Recipe following, developing and creative non-recipe based improvisation


THIS CLASS IS LOCATED IN BYNUM AT THE BYNUM METHODIST CHURCH COMMUNITY CENTER


PRICE/DROP OFF

  • The price for campers is $400 for the entire 10 week session and includes 2 tickets to the final dinner. Monthly payment options are available at checkout. We do not offer drop in or weekly classes. 
  • Tuition is non-refundable once the session starts but is transferable. 
  • Drop off is no earlier than 5:15pm. Pickup is at 7:30 pm. 
  • CCSC will provide all equipment necessary.  Closed toed shoes are required at all times.